Tuesday, February 7, 2017

Remember lots of foods are naturally gluten-free

Fresh fruit and vegetables, meat, poultry, fish, cheese and eggs are naturally gluten-free, so use these as the basis to your meals.

Miriam’s Miracle Sauce is a tomato-based condiment with blended  spices that add flavor to vegetables, meat, and poultry. Produced in limited quantities to assure freshness and laboratory-certified gluten-free, the sauce is low in sodium with no sugar and uses only natural preservatives

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